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Lunch & Snack Menu for the week of May 20-24, 2019

Monday

Cocoa Puffs, Hard-Boiled Egg, Sausage, Baby Carrots, Fruit Cocktail

Alternate: Ham & Cheese Sandwich

Snack: Cereal Bar

Tuesday

Beef Burrito with Salsa & Sour Cream, Fiesta Beans, Wild Rice, Applesauce

Alternate: Egg Salad Sandwich

Snack: Cheetos

Wednesday

Meatloaf, Gravy, Mashed Potatoes, Broccoli, Breadstick, Sliced Pears

Alternate: Apple Cinnamon Muffin, Yogurt, Cheese Stick

Snack: Vanilla Cookies

Thursday

Teriyaki Chicken, Buttered Noodles, Green Beans, Sorbet

Alternate: Tuna Salad Sandwich

Snack: Fruit Snacks

Friday

Bosco Sticks with Sauce, Salad, Cookie, Fresh Fruit

Alternate: Turkey & Cheese Sandwich

Snack: Baked Lays Chips

ALL meals are served with a choice of 1% Unflavored White Milk or Fat Free Chocolate Milk.

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